Come in, relax and enjoy one of New England's finest dining experiences! Our restaurant, a stately Federal home built in 1786, offers a beautiful setting for entertaining friends, family, and business associates, or for a relaxing night out. 

The Sedgley Place offers complete five course dinners. Our menu changes weekly and always includes Roast Prime Rib served au jus, a fresh fish, a poultry and usually a shellfish, lamb or veal. Vegetarian entrees and children's portions are always available by request.

Everything is always fresh, from fish and meats to the vegetables which are picked fresh daily from our MOFGA certified gardens and greenhouses. Our gardens are located on our 80 acre farm in Leeds.

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